Eating and Sleep Disturbances in Individuals With Autism Spectrum Disorder in Turkey: A Systematic Review

This systematic review analyzed 42 Turkish graduate-level theses on eating and sleep disturbances in autistic individuals, finding significant research growth from 2019-2025 with nutrition/dietetics as the leading discipline. Food selectivity (66%) and sleep disruption (65%) emerged as prevalent issues linked to sensory sensitivities, gastrointestinal distress, and parental stress, though qualitative and doctoral-level research remain scarce.